INGREDIENTS
Potatoes, Gram Flour, Water, Sunflower Oil (Contains Anti-oxidants E319), Garlic, Ginger, Green Chilli, Rice Flour, Salt (contains anti-caking agent E536), Coriander Seeds, MUSTARD Seeds, Curry Leaves, Turmeric Powder, Sodium Bicarbonate.
ALLERGY ADVICE:
For allergens, including cereals containing gluten, see ingredients in bold.
PREPARATION INSTRUCTIONS
Oven : From Frozen: 200oC / Fan 180oC / Gas 6
Place on a baking tray in the centre of a preheated oven for approximately 12 minutes until golden brown.
Microwave: Remove contents from packaging
Cooking times based on 3 pieces (60g) at atime.
From Frozen
850W/1 min 10 sec
750W / 1 min 20 sec
650W / 1 min 30 sec
For best results always cook from frozen. Remove all packaging.
PRECAUTIONS:
All appliances vary, these are guidelines only.
Take care as spitting may occur.
Check food is cooked thoroughly and piping hot throughout before serving.
STORAGE INSTRUCTIONS:
Keep frozen at -18'c or cooler. If product has thawed do not refreeze.
NUTRITIONAL
|
VALUES
|
Typical Values
|
Per 100g as sold contains
|
Energy
|
1186kJ/284kcal
|
Fat
|
17.0g
|
Of which saturates
|
3.8g
|
Carbohydrate
|
24.1g
|
Of which Sugars
|
2.2g
|
Protein
|
7.5g
|
Salt
|
1.0g
|
This pack contains approx. 3 servings