Corn on the Cob 800g
Corn on the Cob 800g
Available in stock
INGREDIENTS
Corn (100%).
ALLERGY ADVICE:
For allergens, including cereals containing gluten, see ingredients in bold.
PREPARATION INSTRUCTIONS
Remove from packaging. Place the required amount of vegetables into a pan of boiling water. Cover the pan and cook for 8-10 minutes or until tender.
PRECAUTIONS:
All appliances vary, these are guidelines only.
Check food is cooked thoroughly and piping hot throughout before serving.
Take care as product can be extremely hot after cooking.
STORAGE INSTRUCTIONS:
Keep frozen at -18'c or cooler. If product has thawed do not refreeze.
|
NUTRITIONAL |
VALUES |
|
Typical Values |
Per 100g as sold contains |
|
Energy |
284kJ/67kcal |
|
Fat |
1.9g |
|
Of which saturates |
0.3g |
|
Carbohydrate |
9.0g |
|
Of which Sugars |
2.4g |
|
Protein |
3.6g |
|
Salt |
0g |
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