50 Vegetable Samosa 1650g

INGREDIENTS

Filling: Potatoes, Diced Carrot, Peas, Sweetcorn, Cut Beans, Spice Oil (Sunflower Oil, Cumin Seeds), Green Chilli, MUSTARD Seed, Coriander, Herbs, Spices, Salt, Sugar, Citric Acid.

Pastry: WHEAT Flour (GLUTEN), Water, Corn Starch, Salt, Sunflower Oil, Emulsifier E322 (SOYA), Preservative E282, Emulsifier E481 (MILK), E471.

ALLERGY ADVICE:

For allergens, including cereals containing gluten, see ingredients in bold.

 

PREPARATION INSTRUCTIONS

Deep Fry: From Frozen: 180^oC / 350oF

For Best Results always cook from frozen.

Remove all packaging

Preheat oil and fry for 8-10 minutes until crispy and golden brown.

 

PRECAUTIONS:

All appliances vary, these are guidelines only.

Take care as spitting may occur.

Check food is cooked thoroughly and piping hot throughout before serving.

Although every care has been taken to remove bones, some may remain

 

STORAGE INSTRUCTIONS:

Keep frozen at -18'c or cooler. If product has thawed do not refreeze.

NUTRITIONAL	VALUES
Typical Values	Per 100g as sold contains
Energy	696kJ/165kcal
Fat	2.1
Of which saturates	1.4
Carbohydrate	31.6
Of which Sugars	0.8
Protein	1.9
Salt	0.9

This pack contains approx. 16 servings