In Stock

10 Punjabi Aloo Samosa 850g

£4.99

Categories: ,

Description

  • For best results always cook from frozen.
  • Remove all packaging
  • Deep Fry  From Frozen: Hot Oil 180C/350F
  • Preheat oil and fry for 8 – 10 minutes until crispy and golden brown.
  • Ensure product is cooked throughout before serving.
  • Drain well before serving.

COOKING PRECAUTIONS:

  • All appliances vary, these are guidelines only.
  • Take care as spitting may occur.
  • Check food is cooked thoroughly and piping hot throughout before serving.
  • Take care as fillings can be extremely hot after cooking.

STORAGE INSTRUCTIONS:

Keep frozen at -18’c or cooler. If product has thawed do not refreeze.

Pastry: (Plain Flour, Sunflower Oil, Water) Filling: Potatoes, Peas, Fresh Coriander ,Garlic, Herbs And Spices,

ALLERGY ADVICE:

For allergens, including cereals containing gluten, see ingredients in bold.

CAUTIONS:

Although every care has been taken to remove bones, some may remain

NUTRITIONALVALUES
Typical ValuesPer 100g as sold contains
Energy976kJ/232kcal
Fat8.4g
Of which Sugars3.89g
Carbohydrate28.8g
Of which Sugars1.7g
  
Protein10.2g
Salt1.22g